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Here, we once again ordered cuts of both red and white. Our next stop on the tour was Cusumano, a more upscale restaurant along Main Street. Cusumano was our second stop of the tour and was the most upscale restaurant we visited. Instead, she used a rectangular tray, along with the ingredients she had available, and Old Forge pizza was born. Ghigiarelli would make pizza for the mine workers who played cards in her home, but had no round baking dishes. Old Forge was once a booming coal town, and many of the families in the town had all immigrated from Felitto, Italy, a small town near Naples. The garlicy bread that encrusted the cheesy interior was much more dense than the red pizza, and not at all what you think of when you think “pizza.” Nevertheless, it was quite delicious, and I was excited to see what the rest of our stops had in store.Īs we moved through Old Forge, Mayor Mulkerin told me a bit more about the history of Old Forge and its famous pizza. Salerno’s Cafe was our first stop of our pizza crawl In fact, it tasted quite different from the type of pizza you’d find at the borough’s lone Dominos Pizza.
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However, it only took one bite to tell me that it tasted nothing like my high school pizza. To be perfectly honest, the red pizza looked a bit like the pizza I remember from my high school cafeteria. As we did at all four of our stops during the pizza crawl, we ordered several cuts of both red and white. Our first stop of the evening was at Salerno’s. The two types of Old Forge pizza: red pizza from Salerno’s and white pizza from Arcaro and Genell To do otherwise is a surefire giveaway that you aren’t a local. When ordering pizza, you don’t order a slice, you order a cut (just like Altoona-Style Pizza in Blair County). White pizza on the other hand is like a calzone and garlic bread got together and stuffed themselves with cheese. Red pizza is more like your traditional pizza, though with a crispy and airy crust and a light amount of sauce. There are two main types of Old Forge pizza: red and white. Mulkerin started off by explaining one major difference between Old Forge pizza and regular pizza: terminology. My guide for this foray into Old Forge was Bob Mulkerin, the mayor of Old Forge. With so many pizza cafes within walking distance of each other, a pizza crawl is a great way to explore the many tastes of Old Forge. However, never one to turn down pizza, I was excited to see what all the fuss was about. To be perfectly honest, I hadn’t heard of Old Forge pizza before being invited to try it out. Old Forge, Pennsylvania, the Pizza Capital of the World. However, with more than 15 pizza cafes located within the borough’s borders, it is truly a pizza lovers dream. Located just a few miles outside of Scranton, the borough of Old Forge has just 8,000 residents within its three-square miles. After all, Old Forge is the “Pizza Capital of the World.” To this list, you might want to add Old Forge pizza. While you can find them elsewhere, everyone knows that the best cheesesteaks are in Philly, the best pierogies can be found in Pittsburgh, and the best shoofly pie is from Lancaster County. One of the things I love about traveling around Pennsylvania is the local foods that can be found in various corners of the state. We will make a small commission from these links if you order something at no additional cost to you. Disclosure: This article may contain affiliate links.